Schezwan Masala Pav
Get the flavours of Mumbai’s street food in your kitchen. Learn how to make Schezwan Masala Pav step-by-step in just 10 minutes.
Serves: 1
Time: 10 Mins
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Ingredients
- 2 Chopped Onion
- 1 tsp Chopped Garlic
- 2 Chopped Tomatoes
- 2 Chopped Capsicum
- 1 tsp Smith & Jones Ginger Garlic Paste
- 1 ½ tbsp Pav Bhaji Masala
- 1 tbsp Butter
- 8 Pieces Pav
- 1 tbsp Oil
- 2 tbsp Chopped Coriander
