Schezwan Fried Rice

Got a craving for Schezwan rice; but every restaurant on every app feels run off the mill? How about making Schezwan rice at home! With just a little bit of rice & Ching's Schezwan Fried Rice masala, you have a dish that's as hot as it gets. Try it today!

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Occasion : Weekend dinners or get togethers with the whole family get a lot more interesting with Schezwan Fried Rice.

Serves: 4     Time: 10 Mins



  • 1 packet of Ching’s Secret Schezwan Fried Rice Masala
  • 4 tablespoon of oil
  • 2 cups of chopped vegetables of your choice (cabbage, carrot, capsicum, onion, etc)
  • 6 cups of boiled rice
  • Chopped spring onion for garnishing

Product Used

Schezwan Fried Rice  Masala

Schezwan Fried Rice Masala


How to make

Step 1: In a pan, heat oil & stir-fry the chopped vegetables of your choice (carrot, capsicum, onion, cabbage, French beans, etc) for 2-3 minutes.

Schezwan Fried Rice Step 1

Step 2: Add boiled rice or leftover rice to the vegetables.

Schezwan Fried Rice Step 2

Step 3: Add the diced onions, capsicum, cauliflower, tomato, green peas and rice. Stir the whole mixture well.

Schezwan Fried Rice Step 3

Step 4: Add Ching’s Secret Schezwan Masala

Schezwan Fried Rice Step 4

Step 5: Stir-fry for 1-2 minutes. Remove the fried rice in a bowl.

Schezwan Fried Rice Step 5

Step 6: Schezwan Fried Rice is ready. Garnish it with chopped spring onion, serve hot and enjoy!

Schezwan Fried Rice Step 6

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